The firemen burst into unprompted life at around 6.10am. This is not an hour which the Clears can recognise. Nonetheless, there is no chance to going back to sleep. With a bit of fannying about, more references to Sex Max, and a quick chance to interview the entire squad on “Que es el Amor?”, we set off with the ever-famished and big-haired Mark to find a big breakfast (he eats the meals of 8 men).
I force Mark into the sidecar, the helmet barely fits over his now-massive Einstein ‘fro. Then we part company. Him to cycle to his boat down the canal (lucky sod) in 3 days and us to drive to Panama City.
We have yet another meeting with friends when we cross paths with our favourite South African BMW man, Chris, and his gorgeous wife, Melissa (references to Barbie and Ken abound). It’s speedy, seedy and sweaty. But we promise to cross paths in Ecuador.
And so Mike and I head to Panama City. The rains come, natch. We are now listening to Mr Norrell and Jonathan Strange on audiobook which is totally absorbing and helps the hours fly by. Even in the rain. Once in Panama City, we check into some local shithole and head immediately to the Miraflores Restaurant north of the city, where I promptly am rendered as excited as a child.
The Miraflores locks are one of three sets of locks of on the Panama Canal. I really have never seen anything like them in my entire life. The canal is busy day and night. Supertankers queue up across the bay to traverse the canal (which takes them about 10 hours, across the three lock systems and various lakes along the way). The supertankers are pulled by locomotive engines, genuinely like Thomas the Tank Engine, and guided (with usually about one foot to spare either side) into position for the locks. Out floods the water, the huge vessels sink and then glide on to the next awaiting lock. I’m speechless with excitement. Which doesn’t happen often, let me assure you. If you have any doubt about where to spend your next well-earned holiday, come to Panama City and spend a happy couple of hours in this restaurant, it’s one of the most extraordinary things I have ever seen.
The firemen burst into unprompted life at around 6.10am. This is not an hour which the Clears can recognise. Nonetheless, there is no chance to going back to sleep. With a bit of fannying about, more references to Sex Max, and a quick chance to interview the entire squad on “Que es el Amor?”, we set off with the ever-famished and big-haired Mark to find a big breakfast (he eats the meals of 8 men).
I force Mark into the sidecar, the helmet barely fits over his now-massive Einstein ‘fro. Then we part company. Him to cycle to his boat down the canal (lucky sod) in 3 days and us to drive to Panama City.
We have yet another meeting with friends when we cross paths with our favourite South African BMW man, Chris, and his gorgeous wife, Melissa (references to Barbie and Ken abound). It’s speedy, seedy and sweaty. But we promise to cross paths in Ecuador.
And so Mike and I head to Panama City. The rains come, natch. We are now listening to Mr Norrell and Jonathan Strange on audiobook which is totally absorbing and helps the hours fly by. Even in the rain. Once in Panama City, we check into some local shithole and head immediately to the Miraflores Restaurant north of the city, where I promptly am rendered as excited as a child.
The Miraflores locks are one of three sets of locks of on the Panama Canal. I really have never seen anything like them in my entire life. The canal is busy day and night. Supertankers queue up across the bay to traverse the canal (which takes them about 10 hours, across the three lock systems and various lakes along the way). The supertankers are pulled by locomotive engines, genuinely like Thomas the Tank Engine, and guided (with usually about one foot to spare either side) into position for the locks. Out floods the water, the huge vessels sink and then glide on to the next awaiting lock. I’m speechless with excitement. Which doesn’t happen often, let me assure you. If you have any doubt about where to spend your next well-earned holiday, come to Panama City and spend a happy couple of hours in this restaurant, it’s one of the most extraordinary things I have ever seen.